Cooking Class #1

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Cooking Class #1

Date from: Tuesday, November 5, 2019

Date to: Wednesday, January 22, 2020

CULTURAL ACTIVITY
Date: Tuesday, January 28th, 2020
Time: 6:30pm-10:00pm 
Price: €35
Deadline to sign-up and pay is on Tuesday, January 21st, 2020

By purchasing this activity, you are accepting the terms and conditions.

What better way could there be to learn about Italian culture than a cooking class? Culinary fun starts here! Don’t miss the chance to learn how to make a scrumptious 3-course meal from scratch with our Italian chef Claudia Paiella from 3 Inch Fat at “Enoteca Corsi” located on Via del Gesù 87/88  (Piazza Venezia). You will definitely not regret eating your self-made meal! 

Menu: 
-Italian fried zucchini flowers
-Ravioli pasta with fresh tomato sauce
-Tiramisù

What's included? 

-The services of an English-speaking Italian expert chef 
-Making a 3-course meal with local ingredients 
-Receive recipes for all the items that are made during the class

-Snacks while cooking

-Certificate of participation and special souvenir 
-The opportunity to make new friends during the class! 

Minimum Number of Participants Required: 8
Maximum Number of Participants: 20

You will be given information regarding how to arrive at the class after you have signed-up.

*For more information email [email protected]
**Please be reminded that, as stated in the Terms and Conditions, all activities and trips are not refundable.
***Per JCU policy, all school sponsored activities are alcohol free.