CULINARY EXPERIENCE
Date: Wednesday, March 24th
Time: 3:30 pm - 6:00 pm
Price: €25
Deadline to sign-up and pay is by 5:00pm on Monday, March 22th, 2021
By purchasing this activity, you are accepting the terms and conditions.
What better way could there be to learn about Italian culture than a cooking class? Culinary fun starts here! Don’t miss the chance to learn how to make a real Italian pizza from scratch with our Italian chef Claudia Paiella from 3 Inch Fat at “Enoteca Corsi” located on Via del Gesù 87/88 (Piazza Venezia). You will definitely not regret eating your self-made meal!
Menu:
-Pizza
-Roman suplì (fried rice balls)
What's included?
-The services of an English-speaking Italian expert chef
-Make and eat supplì (Roman fried rice ball appetizer) and Roman style pizza
-Receive recipes for all the items that are made during the class
-Snacks while cooking
-Certificate of participation and special souvenir
-The opportunity to make new friends during the class!
Minimum Number of Participants Required: 5
Maximum Number of Participants: 8
N.B. All sanitary precautions and social distancing rules are applied inside the restaurant
*For more information email [email protected]
**Please be reminded that, as stated in the Terms and Conditions, all activities and trips are not refundable