CULINARY EXPERIENCE
Date: Tuesday, Oct. 6 2020
Time: 6:30pm-10:00pm 
Price: €35
Deadline to sign-up and pay is by 5:00pm on Sunday, Oct.4, 2020
By purchasing this activity, you are accepting the terms and conditions.

<<I immensely enjoyed the camaraderie of cooking with friends and getting to use our hands in creating something. It reminded me of cooking with my childhood friends - of course with my mother's help..>>
(Visiting student, Spring 2020)

What better way could there be to learn about Italian culture than a cooking class? Culinary fun starts here! Don’t miss the chance to learn how to make a scrumptious 3-course meal from scratch with our Italian chef Claudia Paiella from 3 Inch Fat at “Enoteca Corsi” located on Via del Gesù 87/88  (Piazza Venezia). You will definitely not regret eating your self-made meal! 

Menu: 
TBD

What's included? 

-The services of an English-speaking Italian expert chef 
-Making a 3-course meal with local ingredients 
-Receive recipes for all the items that are made during the class

-Snacks while cooking

-Certificate of participation and special souvenir 
-The opportunity to make new friends during the class! 

Minimum Number of Participants Required: 5
Maximum Number of Participants: 8

You will be given information regarding how to arrive at the class after you have signed-up.

*For more information email [email protected]
**Please be reminded that, as stated in the Terms and Conditions, all activities and trips are not refundable.
***Per JCU policy, all school sponsored activities are alcohol free.